Payfrit powers cafeterias, micro-markets, branded restaurants, and patient room service with BLE-enabled mobile ordering and intelligent task management.
Hospital food service is complex. Payfrit handles cafeterias, retail, room service, and staff operations in a single system.
Staff and visitors order from their phones, skip the line, and get notified when food is ready. Reduce wait times during peak lunch hours and improve throughput.
Starbucks, Subway, grab-and-go markets, and gift shops all work with Payfrit. Unified reporting across all vendors, regardless of who operates them.
Patients order meals from bedside tablets or their own devices. Dietary restrictions are enforced automatically. Kitchen staff see orders by floor and room for efficient delivery.
Beyond food: manage supply requests, equipment transport, housekeeping tasks, and maintenance calls. Payfrit's task system routes requests to the right team automatically.
Hospitals aren't restaurants. Payfrit's architecture was designed for multi-location, multi-vendor, identity-aware operations.
Bluetooth beacons identify where orders should be delivered. A patient in room 412 or a doctor in the ER lounge - orders route automatically.
Connect to staff directories or patient systems. Dietary restrictions, meal allowances, and departmental billing happen automatically.
Food orders, supply requests, and service calls all flow through one task system with priority routing, worker assignment, and completion tracking.
Designed to work with major food service management companies
See how Payfrit can reduce wait times, improve patient satisfaction, and streamline operations.